Bivalvia |
Ostreida |
Ostreidae
Miljö: miljö / Klimatzon / djupintervall / distributionsområde
Ekologi
Benthic; brackvatten. Tropical; 23°C - 31°C (Ref. 112235); 21°N - 24°S, 61°W - 14°E (Ref. 111917)
Atlantic Ocean: From Mauritania to Angola and from Venezuela to Brazil.
Längd vid första mognad / Storlek / Vikt / Ålder
Könsmognad: Lm ?  range ? - ? cm
Inhabits the intertidal zone of rivers and estuaries (Ref. 101380). Also in mangrove estuaries where it is often associated with the air roots of mangrove trees, coastal rocks and stones (Ref. 101381). Often seen attached to the stilt roots of the red mangrove Rhizophora spp., fringing lagoons and estuaries (Ref. 106421). Also found on low subtidal level attached to rocks, shells, or stones on muddy sand bottoms (Ref. 109255). Oyster assemblage confers protection and food for various invertebrates and fishes (Ref. 101381). Filter-feeder, feeds on phytoplankton (green algae, diatoms, dinoflagellates) and substrate particles (Ref. 106999).
Livscykel och parningsbeteende
Könsmognad | Reproduktion | Lek | Ägg | Fekunditet | Larver
Members of the class Bivalvia are mostly gonochoric, some are protandric hermaphrodites. Life cycle: Embryos develop into free-swimming trocophore larvae, succeeded by the bivalve veliger, resembling a miniature clam.
Ranson, G. 1960 Les Prodissoconques (coquilles larvaires) des Ostréidés vivants. Bulletin de l'Institut Océanographique (Monaco) 1183: 41 pp. (Ref. 83479)
Status på IUCN:s rödlista
(Ref. 130435: Version 2025-2 (Global))
CITES-status (Ref. 108899)
Not Evaluated
Not Evaluated
Hot mot människor
Harmless
Mänskliga användningsområden
Fiskeri: kommersiell
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Ytterligare information
LivscykelReproduktionKönsmognadFekunditetLekÄggUtveckling av äggLarver MänniskorelateradFrimärken, mynt, diverse.
Internet-källor
Uppskattningar baserade på modeller
Resiliens
Hög, lägsta populationsfördubblingstid mindre än 15 månader (K=0.65-1.9).
Priskategori
Unknown.
Nutrients : Calcium = 149 [71, 228] mg/100g; Iron = 8.53 [1.95, 15.11] mg/100g; Protein = 9.88 [8.64, 11.12] %; Omega3 = 0.313 [0.202, 0.423] g/100g; Selenium = 61 [50, 72] μg/100g; VitaminA = 0 μg/100g; Zinc = 2.04 [0.56, 3.51] mg/100g (wet weight); based on
nutrient studies.