| Main Ref. | Naya, D.E., M. Arim and R. Vargas, 2002 | ||
| Fish stage | juv./adults | Mean length | none |
| Sample size | Percent empty | ||
| Country | Uruguay | Locality | Isla de Lobos (35°01'50"S to 54°53'00"W) |
| Period |
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| Diet percent | Food I | Food II | Food III | Prey stage | Item Name | Comments |
|---|---|---|---|---|---|---|
| 7.20 % | nekton | finfish | bony fish | juv./adults | Engraulis anchoita | |
| 19.30 % | nekton | finfish | bony fish | juv./adults | Trichiurus lepturus | |
| 73.50 % | nekton | finfish | bony fish | juv./adults | Cynoscion guatucupa |